For this summer, you’ve decided to book a vacation to the Aeolian Islands and you want to know where to eat in Lipari to avoid unpleasant places? Well, you’ve come to the right article. The Aeolian Islands are not only a natural paradise but also a fascinating destination for typical flavors and the uniqueness of the cuisine, as well as for the scents that the ingredients release.
Tasting the cuisine of these islands is truly “a journey within a journey,” and we can already tell you that you may come back home with an extra kilo because it’s really worth experiencing. Aeolian cuisine is a perfect blend of ancient traditions, both peasant and maritime, as well as great innovation. Its dishes evoke the scent of the sea along with the typical colors of the places, as well as the use of aromatic herbs that distinguish all flavors, giving each dish a particular fragrance and recalling the green spaces that the beautiful landscape offers at every glance.
But let’s get straight to the point and talk about the best places to eat in this beautiful city. The first restaurant is “Le Macina” where, in a peaceful and jovial atmosphere at the same time, you can enjoy delicious Aeolian as well as Sicilian dishes. Some seafood dishes to try are smoked swordfish tart in ricotta foam, scorpionfish fettuccine with prawns and cherry tomatoes, and many other delicacies.
Do you want to know where to eat in Lipari? Here are the various options
But in Lipari, you mustn’t miss dining at the Agriturismo U zu Peppino, which is a place completely immersed in the tranquil and fragrant Aeolian countryside, about 5 km from the historic center. With a wide panoramic view of the southern coasts of Calabria and the Tyrrhenian coasts of Sicily, in this environment of absolute relaxation, the flavors and smells of island cuisine merge.
This place offers customers genuine products from their own production of the Aeolian countryside. Vegetable appetizers, “zu Peppino” macaroni together with sweet and sour rabbit, will leave on your palate the typical flavor of the peasant “recipes.”
The structure, which is open all year round, offers very cozy rooms, with simple and comfortable furnishings to make your stay more enjoyable. Moreover, its strategic position allows the opportunity for great walks in the beautiful Aeolian countryside.
Finally, we propose the restaurant La Conchiglia, located in the splendid setting of the port of Lipari, at the foot of the monastery. The staff of this restaurant is ready to welcome you in the best possible way, also helping you meticulously in choosing the dishes and offering you a wide selection of the most delicious Aeolian wines.
The large, comfortable dining room, also equipped with air conditioning, is in contact with the kitchen doors that are always open to allow you to see the chefs in action at the stoves without any problems. Furthermore, the terrace, located under the old monastery, overlooks the beautiful seafront of Marina Lunga with the backdrop of Monte Rosa, which separates the fraction of Lipari from that of Canneto.
