Today, in this article, we want to take you on a culinary journey through the best restaurants in Agrigento where you can savor the typical dishes of the area. Thanks to us, when you are on vacation in Agrigento, you will already know where to go and won’t need to waste time searching online.
Let’s start by talking about the cuisine of Agrigento, which includes ingredients from both the sea and the land, creating a perfect mix that reflects its identity and history, thanks to the Greek and Arab influences that blend together to produce unique delicacies. In Agrigento, as in all of Sicily, the food is not just “good,” but truly excellent, starting with breakfast.
Besides the classic combination of croissant and coffee, as per Italian tradition, the local tradition pairs a delicious brioche filled with ice cream or a bit of granita, accompanied by freshly squeezed citrus juice.
The menu then includes succulent first courses such as cavatelli al cartoccio, seasoned with fried eggplant cubes, tomato, basil, and finally salted ricotta, as well as pasta with fava beans and ricotta, San Giuseppe soup, and the delicious Tianu di Aragona, which is pasta with ragù, eggs, and cheese.
An indispensable dish in Agrigento is the maccu di fave, a fava bean soup that harkens back to an ancient, humble peasant dish, encapsulating the flavor and identity of this generous land. Lastly, we can say that street food and sweets are also abundant here: from arancine to stigghiole, ending with a delightful cannolo or cassata.
Here are the best restaurants in Agrigento
In the historic center of Agrigento, it is quite easy to find trattorias where you can enjoy the typical local cuisine. For example, on Via Atenea, one of the main streets of the center, there are many eateries. We recommend U’Strittu di Sant’Anna or Osteria Ninin, located at Via Ficani, 32, specializing in both seafood and meat dishes.
But if you want to refine your palate further, we suggest trying Il Re Di Girgenti, located at Via Panoramica Valle dei Templi, 51. This restaurant is highly recommended for tasting the best of local cuisine with a touch of style and delicate refinement. It is an elegant restaurant with a panoramic view of the Valley of the Temples that will amaze you with its wonderful and succulent dishes to remember.
From appetizers to main courses, starting with a delightful anchovy flan, to bavette with roe and bottarga eggs, and continuing the taste journey with breadcrumbed prawns with a hint of orange. As you can see, these are gastronomic experiences not to be missed.
As mentioned before, you can’t overlook the presence of street food, which is a true tradition in the city. Walking through the streets of Agrigento, it’s impossible not to be captivated by the food aromas, with numerous stalls and small restaurants scattered throughout the center offering these types of dishes.
